FAQs

Celiac disease is a disorder that mainly affects the small intestine. It is an autoimmune disorder wherein it has common symptoms like diarrhea, abdominal distention, loss of appetite, and malabsorption. This is a genetic predisposition of the person with celiac disease. You have to watch out for this disease or you may take it for some other disorder.

First, you have to understand that celiac disease is passed genetically. This means that a person can have the celiac disease after birth, though, the symptoms do not come that early. The effects of the celiac disease occur when the person with the disorder ingests gluten. This is very dangerous because if someone does not know that he has celiac disease, he might accidentally ingest something bad for his health.

Celiac disease is an autoimmune disease. When someone with this disease ingests gluten, it causes damage to the small intestine. Examples of gluten are barley, wheat, and rye. The response of your body is to turn to your small intestine. The attacks on your body may include damage to the villi, the small projections in the lining of the small intestine that promotes absorption of nutrients.

Yes, celiac disease is hereditary. You may have celiac disease because you have it genetically. According to studies, you have a 1 in 10 chance of being at risk with the disease if someone you are related to having the same disease. This means that if your parent, your child, or any of your brothers or sisters have celiac disease, you have a higher chance of getting it yourself.

The only known treatment for celiac disease is to avoid eating gluten food. You have to have a restricted gluten-free diet which involves not eating any wheat or barley or any products which have these ingredients like beer and bread.

Our website visitors can read about the recent findings on celiac disease. We have tech blogs and other articles that you may find useful especially if you are suffering from this kind of autoimmune disease.